Tired of unpredictable quality and delayed shipments when ordering frozen mixed vegetables? You’re not alone! Choosing the right supplier can mean the difference between seamless operations and frustrating headaches. Finding a reliable manufacturer ensures consistent taste, safety, and timely deliveries every time. Imagine how much easier life would be if you always had top-quality frozen veggies ready to go—no surprises, just peace of mind. Ready to make the smartest choice?

Read on for our in-depth comparison of the leading frozen mixed vegetable factories!

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Frozen Vegetables & Fruit – Southern Food Systems

Product Details:
Southern Food Systems (SFS) supplies a wide range of frozen vegetables and fruits, including but not limited to carrots, green beans, corn, peas, greens, broccoli, spinach, diced vegetables, custom blends (California, Asian, Italian), frozen fruit (IQF, Straight-Pack), and private-label options for retail. They move over 50 million pounds annually and can package products under SFS, Hillcrest Farms, or private labels.

Technical Parameters:
– Diced vegetables offered in 20# packages (e.g., green peppers, celery, onions)
– 96 count cob corn and 20# whole kernel corn available
– IQF and Straight-Pack options for frozen fruit
– Three-way, four-way, and five-way mixed vegetables available

Application Scenarios:
– Retail private-label vegetable and fruit brands
– Foodservice or institutional use requiring diced, blended, or bulk-pack frozen
– Custom vegetable blends for specific culinary requirements
– Supply chain solutions for restaurants, grocery chains, and food processors

Pros:
– Direct sourcing from growers ensures product availability and competitive
– Capability to produce custom blends/mixes per customer needs
– Large-scale distribution and private label packaging
– Wide variety of products and packaging formats

Cons:
– Very limited product details for frozen fruits compared to vegetables
– Technical specifications (nutritional values, certifications, packaging options

Wholesale Vegetables for Foodservice | Simplot Foods

Product Details:
Simplot offers a large variety of frozen and shelf-stable vegetable products tailored for foodservice, including individual quick frozen (IQF) vegetables, blends, cuts, and specialty items such as flame-roasted and seasoned vegetables.

Technical Parameters:
– Available in IQF (individually quick frozen) and shelf-stable forms
– Assorted packaging sizes for foodservice needs
– Options include conventional and specialty cuts (e.g., dices, slices, florets)
– Some products are ready-to-use with pre-seasoning or roasting

Application Scenarios:
– Restaurants and commercial kitchens seeking convenient vegetable solutions
– Institutional foodservice (schools, healthcare facilities, etc.)
– Menu expansion with consistent vegetable offerings year-round
– Quick meal preparation in high-volume environments

Pros:
– Reduces labor and prep time due to pre-cut and pre-seasoned options
– Consistent quality and availability regardless of season
– Versatile product range suitable for various culinary applications
– Time- and cost-saving compared to sourcing and processing fresh vegetables

Cons:
– May not match the texture or flavor of fresh, in-season vegetables
– Potential for added sodium or preservatives in some seasoned/processed products

Frozen Fruits and Vegetables | Alasko Frozen Foods

Product Details:
Alasko offers a wide portfolio of frozen fruits and vegetables, including both conventional and organic products. Their offerings come in single ingredient and blended options, including retail-ready and private label formats. Alasko manages global sourcing and distributes to food service, industrial, and retail channels. Their own brands include MOOV, Pick’d, Farmer’s Basket, and Alasko.

Technical Parameters:
– IQF (Individually Quick Frozen) technology for fruits and vegetables
– Products sourced from over 100 growers and processors across 30+ countries
– Conventional, organic, single ingredient, blends, and retail-ready options
– Private label and bulk industrial packaging formats are available

Application Scenarios:
– Food service establishments such as restaurants and catering
– Industrial ingredient supply for food manufacturers or processors
– Retail sales through branded or private label products in grocery stores
– Creation of recipes and menu items using frozen fruits and vegetables

Pros:
– Extensive global sourcing ensures diverse product availability
– Consistent supply and best-in-class customer service across North America and
– Focus on food safety and high IQF quality standards
– Offerings include both organic and conventional products, as well as branded

Cons:
– Frozen products may not appeal to customers seeking only fresh produce
– Potential complexity with global supply chain management and variable sourcing

Frozen Vegetables – Brecon Foods Frozen Vegetable Products and …

Product Details:
Brecon Foods specializes in the import and export of frozen vegetables, offering a wide range of individually quick frozen (IQF) vegetables such as peas, carrots, broccoli, cauliflower, corn, green beans, and custom vegetable blends.

Technical Parameters:
– Individually Quick Frozen (IQF) process for maintaining freshness and product
– Products available in various grades and cuts to meet customer specifications
– Compliant with global food safety certifications and quality standards
– Packaging options include bulk and retail packs

Application Scenarios:
– Use in food service and hospitality industries for menu preparation
– Ingredients for food manufacturing and processing companies
– Retail and private label distribution
– Ready-to-eat and convenience food products

Pros:
– Consistent high quality of frozen vegetables due to advanced freezing techniques
– Extensive product selection and custom blend options
– Adherence to strict safety and quality standards
– Flexible packaging solutions to suit different customer needs

Cons:
– Limited to frozen vegetables, not offering fresh or canned options
– Dependence on cold chain logistics for optimal product quality

Bulk Frozen Vegetables: Corn, Carrots, Mixed Vegetables & More

Product Details:
WebstaurantStore offers a wide selection of frozen vegetables, including bulk packs of classics such as corn, peas, green beans, broccoli, mixed vegetables, and specialty blends. Products are designed for foodservice use and are available in various pack sizes for restaurants, cafeterias, catering, and institutional food operations.

Technical Parameters:
– Available in various package sizes (e.g., 2 lb., 5 lb., 12 lb., up to 32 lb.
– Packaged for extended shelf life in frozen storage
– Vegetables pre-cut, washed, and ready to use
– Consistent portioning due to individually quick frozen (IQF) technology

Application Scenarios:
– Restaurant side dishes and entrees
– Buffets and salad bars in cafeterias
– Catering events and banquets
– Institutional meal preparation (schools, hospitals, etc.)

Pros:
– Long shelf life and easy to store compared to fresh vegetables
– Time-saving for food preparation—no washing or chopping required
– Reduces food waste due to portion control and preservation
– Consistent quality and supply year-round

Cons:
– Possible loss of texture or slight sogginess compared to fresh
– Limited options for organic or specialty varieties
– Requires freezer space for storage
– Potential freezer burn if not stored properly

Fruits & Vegetables – Gordon Food Service

Product Details:
Gordon Food Service offers a complete range of fresh, frozen, and canned restaurant-quality fruits and vegetables, harvested, packed, and delivered at their peak of flavor. Products are available in various forms including whole, sliced, and diced, to accommodate different foodservice needs.

Technical Parameters:
– Product types include fresh, frozen, and canned fruits and vegetables.
– Items can be provided whole, sliced, diced, or in blends.
– Product selection includes core vegetables (carrots, peppers, celery,

Application Scenarios:
– Use as a centerpiece or complement in restaurant meals.
– Commercial kitchen and foodservice operations requiring convenience in
– Inclusion in menus needing a variety of fruit and vegetable options.

Pros:
– Wide range of restaurant-quality fruits and vegetables available in various
– Products are harvested, packed, and delivered at peak flavor for optimal
– Offerings tailored to diverse preparation needs (whole, sliced, diced, blends).

Cons:
– No specific details provided regarding organic, local, or specialty produce
– Lack of detailed nutritional, sourcing, or packaging information on the page.

Frozen Vegetables | Costco

Product Details:
Costco Business Delivery offers a range of frozen vegetables from brands such as Flav-R-Pac, Imperial Garden, Kirkland Signature, McCall Farms, New Mexico, Tio Jorge, Watts Brothers Farms, and Yucatan. Products can feature attributes like being kosher, gluten free, non-GMO, and organic. They are available primarily for commercial purchase with flexible delivery and pickup options.

Technical Parameters:
– Brands: Flav-R-Pac, Imperial Garden, Kirkland Signature, McCall Farms, New
– Product attributes: Gluten Free (1), Kosher (4), Non-GMO (8), Organic (5)
– Products priced mostly under $25 per unit
– Purchase in pallet quantities is available for pickup

Application Scenarios:
– Food service businesses needing bulk frozen vegetable supply
– Restaurants, cafeterias, or catering services requiring consistent and reliable
– Retailers or resellers purchasing for commercial resale
– Organizations needing large amounts for events or institutional use

Pros:
– Wide selection of brands and product attributes including organic and non-GMO
– Flexible delivery: local next-business-day delivery or nationwide 2-5 day
– No minimum order for delivery (though a surcharge applies to small orders)
– Option for discounted pallet purchases with order pickup

Cons:
– Local delivery restricted to commercial addresses
– Pick-up orders have a high minimum requirement ($1,000 before tax and after
– Surcharges on smaller orders ($25 for local under $250; $10 nationwide under
– Limited selection of shelf-stable items for nationwide delivery

Frozen Mixed Vegetables (IQF): Wholesale Exporter & Supplier – Buy in …

Product Details:
Premium frozen mixed vegetables from Egypt, processed using Individual Quick Freezing (IQF) to preserve freshness, flavor, and nutritional value. Offering a blend of carrots, peas, green beans, corn, and other seasonal vegetables, available in various packaging options and customizable mixes.

Technical Parameters:
– Origin: Egypt
– Freezing Method: Individual Quick Freezing (IQF)
– Packaging: 400g, 10kg, 25kg, or per customer request
– Storage Temperature: -18°C; Production Capacity: 2000 Tons/year

Application Scenarios:
– Used in dishes such as stir-fries, soups, casseroles, fried rice, pasta, and
– Convenient for manufacturers, distributors, retailers, and end consumers
– Suitable for both bulk and retail (including private/white label) applications

Pros:
– Year-round availability and consistent quality due to IQF process
– Convenient, pre-washed, and pre-cut—reduces prep time and food waste
– Retains vitamins, minerals, flavors, and natural colors without added
– Available in organic (insecticide-free) and conventional (US/EU-compliant)

Cons:
– Nutritional content may vary depending on specific vegetable mix
– Not completely additive-free when choosing conventional (not specified as 100%
– Slightly lower fresh texture compared to just-picked, non-frozen vegetables

Lunisofoods – Frozen Fruits and Vegetables

Product Details:
Luniso Foods specializes in plant-based and vegan cheese alternatives, offering a variety of dairy-free food products suitable for cooking, melting, and slicing. Their range includes cheddar, mozzarella, parmesan, and other specialty vegan cheese products.

Technical Parameters:
– 100% plant-based ingredients
– Dairy-free, lactose-free, gluten-free, and soy-free options available
– Free from cholesterol and artificial preservatives
– Products designed to melt, stretch, and taste like traditional cheese

Application Scenarios:
– Vegan and vegetarian meal preparation
– Use in pizzas, sandwiches, salads, and pasta dishes
– Catering to lactose-intolerant and dairy-allergic consumers

Pros:
– Suitable for individuals with dairy allergies or lactose intolerance
– Environmentally friendly and cruelty-free
– Versatile usability in various recipes and cooking methods

Cons:
– May differ in taste and texture compared to traditional dairy cheese
– Limited appeal to consumers preferring conventional cheese flavors

Frozen Vegetables Suppliers | Champion Foods

Product Details:
Champion Foods offers a large variety of frozen vegetables including asparagus, broccoli, carrots, cauliflower, collard greens, corn, green beans, edamame, and potatoes. Products are available in small and large sizes, can be sold under private labels, and are sourced from farms in the United States, Canada, and Mexico, frozen at peak freshness.

Technical Parameters:
– Vegetables are harvested and frozen at peak to preserve quality and nutrition.
– Products exceed federally mandated food safety guidelines.
– Available in both small and large package sizes.
– Frozen vegetables have a longer shelf life and are ready to use.

Application Scenarios:
– Retail grocery chains and independent retailers.
– Discount format retail store chains.
– Restaurants and other food suppliers.
– Domestic and international distribution.

Pros:
– Consistently high quality that exceeds federal food safety standards.
– Long shelf life and peak nutritional content due to immediate freezing of
– Cost effective supply for businesses and foodservice providers.
– Convenient, time-saving, and ready-to-use form reduces food preparation time.

Cons:
– Availability is currently limited to the Southeast, though expanding.
– No specific mention of organic or specialty dietary options.

Comparison Table

Company	Product Details	Pros	Cons	Website
Frozen Vegetables & Fruit – Southern Food Systems	Southern Food Systems (SFS) supplies a wide range of frozen vegetables and	Direct sourcing from growers ensures product availability and competitive	Very limited product details for frozen fruits compared to vegetables Technical	www.southernfoodsys.com
Wholesale Vegetables for Foodservice	Simplot Foods	Simplot offers a large variety of frozen and shelf-stable vegetable products	Reduces labor and prep time due to pre-cut and pre-seasoned options Consistent	May not match the texture or flavor of fresh, in-season vegetables Potential
Frozen Fruits and Vegetables	Alasko Frozen Foods	Alasko offers a wide portfolio of frozen fruits and vegetables, including both	Extensive global sourcing ensures diverse product availability Consistent	Frozen products may not appeal to customers seeking only fresh produce Potential
Frozen Vegetables – Brecon Foods Frozen Vegetable Products and …	Brecon Foods specializes in the import and export of frozen vegetables,	Consistent high quality of frozen vegetables due to advanced freezing	Limited to frozen vegetables, not offering fresh or canned options Dependence	www.breconfoods.com
Bulk Frozen Vegetables: Corn, Carrots, Mixed Vegetables & More	WebstaurantStore offers a wide selection of frozen vegetables, including bulk	Long shelf life and easy to store compared to fresh vegetables Time-saving for	Possible loss of texture or slight sogginess compared to fresh Limited options	www.webstaurantstore.com
Fruits & Vegetables – Gordon Food Service	Gordon Food Service offers a complete range of fresh, frozen, and canned	Wide range of restaurant-quality fruits and vegetables available in various	No specific details provided regarding organic, local, or specialty produce	gfs.com
Frozen Vegetables	Costco	Costco Business Delivery offers a range of frozen vegetables from brands such	Wide selection of brands and product attributes including organic and	Local delivery restricted to commercial addresses Pick-up orders have a high
Frozen Mixed Vegetables (IQF): Wholesale Exporter & Supplier – Buy in …	Premium frozen mixed vegetables from Egypt, processed using Individual Quick	Year-round availability and consistent quality due to IQF process Convenient,	Nutritional content may vary depending on specific vegetable mix Not completely	sanufoods.com
Lunisofoods – Frozen Fruits and Vegetables	Luniso Foods specializes in plant-based and vegan cheese alternatives, offering	Suitable for individuals with dairy allergies or lactose intolerance Environment	May differ in taste and texture compared to traditional dairy cheese Limited	lunisofoods.com
Frozen Vegetables Suppliers	Champion Foods	Champion Foods offers a large variety of frozen vegetables including asparagus,	Consistently high quality that exceeds federal food safety standards. Long	Availability is currently limited to the Southeast, though expanding. No

Frequently Asked Questions (FAQs)

How can I find reliable frozen mixed vegetable suppliers or manufacturers?
Start by searching on B2B platforms like Alibaba or Made-in-China, attend trade shows, and check industry directories. Ask for references, verify business licenses, and request product samples. A reliable supplier will be open to sharing their certifications and company background.

What certifications should a trustworthy frozen mixed vegetable supplier have?
Look for suppliers with certifications like HACCP, ISO 22000, BRC, or FDA registration. These certifications show that they follow strict food safety and quality standards. Organic and non-GMO certificates are also plus points if required for your market.

How do I compare prices and quality between different suppliers?
Request product samples and detailed price quotes from several suppliers. Evaluate the samples for freshness, taste, appearance, and packaging. Remember, the lowest price isn’t always the best—consider reliability, communication, and quality consistency as well.

What questions should I ask a potential supplier?
Ask about their minimum order quantity, lead times, payment terms, and production capabilities. Inquire about origin of produce, shelf life, freezing process, and if they can customize mixes based on your needs. Don’t forget to discuss quality control and logistics.

How can I ensure consistent supply and quality from my chosen manufacturer?
Establish clear quality standards in your contract, conduct regular audits or inspections, and maintain open communication. Consider starting with smaller orders to test reliability before scaling up. Building a strong, professional relationship goes a long way in ensuring consistent quality and delivery.