Ever wondered why some canned vegetables just taste fresher and last longer? If you’re sourcing for your business, choosing the right wholesaler can make all the difference. The quality of your supplier directly impacts your product lineup, your customers’ satisfaction, and even your bottom line. Ready to discover which manufacturers set the gold standard? Dive in to find the top canned vegetable factories that can help your business thrive!
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Canned Vegetables: Bulk Corn, Spinach, Greens, Artichoke – WebstaurantStore
Product Details:
The company offers a wide selection of canned vegetables, including green beans, corn, peas, tomatoes, carrots, mushrooms, and mixed vegetables. These products come in various can sizes and bulk packs suitable for foodservice operations.
Technical Parameters:
– Available in multiple can sizes (e.g., #10 cans, #300 cans, bulk cases)
– Products include low sodium and no salt-added varieties
– Packaged for shelf-stable storage
– Ready-to-use—require no preparation aside from opening the can
Application Scenarios:
– Used in commercial kitchens and foodservice establishments such as restaurants,
– Ideal for catering and large-scale meal preparation
– Suitable for back-of-house ingredient storage
Pros:
– Convenient—minimizes labor by eliminating chopping and washing
– Long shelf life due to canning process
– Consistent product quality and taste
– Bulk sizes provide cost savings for high-volume users
Cons:
– Some varieties may contain added sodium or preservatives
– Texture and flavor may differ from fresh vegetables
Bulk Canned Food & Prepackaged Food – Wholesale Vegetables, Meats …
Product Details:
Bulk canned and prepackaged foods including vegetables, meats, fruits, beverages, and a wide range of bakery and baking supply items. Products are available in wholesale quantities for businesses and organizations.
Technical Parameters:
– No membership fee required
– $100 minimum order
– Free shipping on qualifying orders over $1700
– Bulk/wholesale packaging for foodservice use
Application Scenarios:
– Restaurants and foodservice businesses purchasing in bulk
– Bakeries and commercial kitchens sourcing prepackaged ingredients
– Institutional buyers such as schools, hospitals, or catering companies
– Retailers or resellers seeking wholesale canned and packaged foods
Pros:
– Large assortment of canned, packaged, and bakery goods available
– Wholesale pricing advantages for bulk orders
– No membership fee required for purchasing
– Free shipping on qualifying high-value orders
Cons:
– High minimum order requirements ($100 minimum, $1700 for free shipping)
– Products suited primarily for bulk/business needs rather than individual
Canned Vegetables & Bulk Canned Vegetables Food – Warehouse115
Product Details:
Warehouse115 offers a variety of canned vegetables and bulk canned vegetables for foodservice and wholesale applications. The product range includes multiple food categories, including bakery, beverage, and other canned items such as fruits and meats. The main focus is on providing bulk quantities suitable for commercial use.
Technical Parameters:
– Bulk and wholesale sizing available
– Wide variety of canned vegetables
– Products tailored for foodservice, retail, and large-scale use
– Accessible through an online ordering platform
Application Scenarios:
– Restaurant and foodservice supply
– Catering and institutional kitchens
– Bulk purchasing for grocery stores or retailers
– Pantry stocking for large organizations or events
Pros:
– Wide selection of canned vegetables and related food products
– Convenient bulk and wholesale purchasing options
– Online platform for easy browsing and ordering
– One-stop shop for various foodservice and disposable product needs
Cons:
– Specific product details and nutritional information not provided on this page
– No clear pricing or minimum order quantities displayed
– Limited information on shipping, delivery times, or return policies
Bulk Canned Fruits & Vegetables for Cooking – Bakers Authority
Product Details:
Bakers Authority offers bulk canned fruits and vegetables, as well as various ingredients such as bread bases, specialty honey, cocoa powder, and chocolate chips, primarily geared towards commercial and large-scale food preparation.
Technical Parameters:
– Bulk packaging (e.g., 50 LB units for chocolate chips, 5 LB for truffle honey)
– Products include organic options and specialty items (e.g., 100% Organic White
– Cocoa powder available as 22/24 Garnet (Dutch Process)
– Types of bread bases: Danube 7 Bread Base, Italian Slipper Bread Base
Application Scenarios:
– Commercial bakeries and food manufacturers
– Restaurants and catering services requiring large quantities of ingredients
– Industrial-scale or institutional cooking
– Bakers seeking specialty or bulk ingredients
Pros:
– Wide selection of bulk ingredients suitable for high-volume use
– Offers both standard and specialty products (e.g., organic honey, Dutch process
– Convenient bulk sizing for commercial operations
– Sourcing from established brands like ‘CARAVAN’
Cons:
– High quantity/purchase minimums may not be suitable for individual consumers
– Some specialty products (e.g., truffle honey) have high price points
– Limited visibility of individual canned fruit/vegetable varieties in provided
Fruits & Vegetables – Gordon Food Service
Product Details:
Gordon Food Service offers a complete range of restaurant-quality fruits and vegetables, including fresh, frozen, and canned options. Products are available in various forms such as whole, sliced, and diced, and are harvested, packed, and delivered at their peak of flavor.
Technical Parameters:
– Available forms: whole, sliced, diced, blends
– Product types: fresh, frozen, and canned fruits and vegetables
– Examples of offerings: carrots, peppers, celery, artichokes (vegetables);
Application Scenarios:
– Use as centerpiece or complement in restaurant meals
– Suitable for foodservice, catering, and menu planning
– Applications in both prepared dishes and grab-and-go offerings
Pros:
– Wide selection of fruit and vegetable products in various forms
– Restaurant-quality, harvested and delivered at peak flavor
– Options for fresh, frozen, and canned to suit different operational needs
– Customizable product formats (whole, sliced, diced, blends) for convenience
Cons:
– No specific details about product sourcing, certifications, or allergen
– Lack of detailed nutritional or ingredient specifications on the page
Canned Vegetables & Beans | BJ’s Wholesale Club
Product Details:
BJ’s Wholesale Club offers canned vegetables, beans, and legumes as part of their grocery pantry selection. Products are available under exclusive brands like Wellsley Farms, and are sold in convenient, bulk packaging for club members.
Application Scenarios:
– Stocking the pantry for family meals or meal prepping
– Adding convenience to cooking by providing ready-to-use vegetables and beans
– Great for use in recipes such as soups, stews, casseroles, and salads
Pros:
– Bulk packaging suitable for families or individuals looking to stock up
– Convenient, ready-to-use canned products save meal preparation time
– Exclusive brands may offer additional savings and coupons
Cons:
– Limited product specific technical information such as nutritional details or
Canned and Packed Vegetables | FoodServiceDirect.com
Product Details:
The company offers a wide variety of canned and packed vegetables, including beans, corn, peas, spinach, mixed vegetables, and tomatoes, available in bulk, foodservice-sized cans, or convenient single-serve portions.
Technical Parameters:
– Product types available: whole, sliced, diced, cut, pureed, or seasoned
– Packaging options include #10 cans, pouches, and single-serve packs
– Shelf-stable with long shelf life; suitable for dry storage
– Bulk quantities designed for restaurants, cafeterias, and institutional kitchens
Application Scenarios:
– Foodservice operations such as restaurants, schools, and hospitals
– Institutional meal preparation and catering
– Bulk ingredient supply for commissaries or industrial kitchens
Pros:
– Convenient and ready-to-use, saving time and labor in food prep
– Long shelf life and storage stability
– Consistent product quality suitable for high-volume environments
– Available in various sizes to meet different needs
Cons:
– May contain preservatives or added sodium compared to fresh or frozen vegetables
– Texture and flavor may differ from fresh produce
Bulk Fruits & Vegetables: Canned & Frozen Foods Wholesale
Product Details:
The company offers a wide selection of fresh and frozen fruits and vegetables, including pre-cut, sliced, and whole produce, suitable for foodservice operations. The range includes items like potatoes, onions, lettuce, berries, citrus, tomatoes, peppers, frozen vegetable blends, canned options, and specialty produce for restaurants and catering businesses.
Technical Parameters:
– Available in bulk cases and foodservice-sized packages
– Variety of preparation types: whole, diced, sliced, chopped, shredded, pureed
– Some options are USDA-certified and/or pre-washed and ready to use
– Storage requirements vary: fresh (refrigerated), frozen, or shelf-stable
Application Scenarios:
– Restaurants, cafes, and catering services preparing menu items with fresh or
– Buffets, salad bars, and institutional foodservice needing bulk veggies and
– Commercial kitchens seeking time-saving, ready-to-use produce
– Food trucks and grab-and-go concepts requiring portioned, pre-sliced fruits and
Pros:
– Time and labor-saving with pre-cut and ready-to-use produce options
– Consistent quality and portion control
– Bulk and foodservice sizing reduce frequent ordering and waste
– Wide selection accommodates diverse menu requirements
Cons:
– Pre-cut or processed produce may have a shorter shelf life than whole products
– Bulk quantities may not suit smaller operations and can lead to waste if not
I’m a Dietitian & These Are the 6 Canned Foods I Always … – EatingWell
Product Details:
Selection of dietitian-recommended canned foods available at Costco, including canned beans, tomatoes, tuna, salmon, chicken, and fruit.
Technical Parameters:
– Low-sodium and low-sugar options available
– Packed in water or their own juice (for protein and fruit items)
– Bulk-sized packaging
– Shelf-stable with long expiration dates
Application Scenarios:
– Meal prepping and quick meal solutions
– Emergency pantry staples
– Healthy, budget-friendly meals
– Easy additions to salads, soups, and casseroles
Pros:
– High convenience with long shelf life
– Affordable and cost-effective for families
– Nutrient-dense options available (e.g., protein, fiber, omega-3s)
– Easily incorporated into a variety of dishes
Cons:
– Some items may be high in sodium or added sugar
– Bulk packaging may not suit small households
– Limited variety compared to fresh options
Can I Store Canned Food For An Extended Period? – Eat With Us
Product Details:
Canned food products, including beans, tomatoes, tuna, chicken, vegetables, fruits, and soups; available in conventional and organic varieties, and often sold in bulk for cost savings and long-term storage.
Technical Parameters:
– Shelf-life can extend for years beyond the ‘best by’ date when properly stored.
– Ideal storage temperature: 50°F to 70°F (10°C to 21°C).
– Packaging options may include non-BPA lining or recycled material.
– Certified options like USDA Process Verified and USDA Organic available.
Application Scenarios:
– Emergency preparedness and disaster supply stockpiling.
– Everyday meal planning and pantry stocking.
– Cost-effective bulk buying for large households or frequent use.
– Charitable donations to food banks or shelters.
Pros:
– Long shelf life and easy storage without refrigeration.
– Cost-effective when purchased in bulk, reducing per-unit price and packaging
– Available in organic and environmentally friendly options.
– Versatile for a variety of meals and dietary needs.
Cons:
– Cans can be subject to spoilage from rust, dents, or swelling if not properly
– Requires vigilance with stock rotation to avoid expiration and loss.
– Limited by available space—large bulk quantities require suitable storage areas.
– Some products may contain additives unless specifically checked for clean
Comparison Table
| Company | Product Details | Pros | Cons | Website |
|---|---|---|---|---|
| Canned Vegetables: Bulk Corn, Spinach, Greens, Artichoke – WebstaurantStore | The company offers a wide selection of canned vegetables, including green beans | Convenient—minimizes labor by eliminating chopping and washing Long shelf life | Some varieties may contain added sodium or preservatives Texture and flavor may | www.webstaurantstore.com |
| Bulk Canned Food & Prepackaged Food – Wholesale Vegetables, Meats … | Bulk canned and prepackaged foods including vegetables, meats, fruits, | Large assortment of canned, packaged, and bakery goods available Wholesale | High minimum order requirements ($100 minimum, $1700 for free shipping) Products | roundeyesupply.com |
| Canned Vegetables & Bulk Canned Vegetables Food – Warehouse115 | Warehouse115 offers a variety of canned vegetables and bulk canned vegetables | Wide selection of canned vegetables and related food products Convenient bulk | Specific product details and nutritional information not provided on this | www.warehouse115.com |
| Bulk Canned Fruits & Vegetables for Cooking – Bakers Authority | Bakers Authority offers bulk canned fruits and vegetables, as well as various | Wide selection of bulk ingredients suitable for high-volume use Offers both | High quantity/purchase minimums may not be suitable for individual | www.bakersauthority.com |
| Fruits & Vegetables – Gordon Food Service | Gordon Food Service offers a complete range of restaurant-quality fruits and | Wide selection of fruit and vegetable products in various forms Restaurant-quali | No specific details about product sourcing, certifications, or allergen | gfs.com |
| Canned Vegetables & Beans | BJ’s Wholesale Club | BJ’s Wholesale Club offers canned vegetables, beans, and legumes as part of | Bulk packaging suitable for families or individuals looking to stock | Limited product specific technical information such as nutritional details or |
| Canned and Packed Vegetables | FoodServiceDirect.com | The company offers a wide variety of canned and packed vegetables, including | Convenient and ready-to-use, saving time and labor in food prep Long shelf life | May contain preservatives or added sodium compared to fresh or frozen |
| Bulk Fruits & Vegetables: Canned & Frozen Foods Wholesale | The company offers a wide selection of fresh and frozen fruits and vegetables, | Time and labor-saving with pre-cut and ready-to-use produce options Consistent | Pre-cut or processed produce may have a shorter shelf life than whole | www.webstaurantstore.com |
| I’m a Dietitian & These Are the 6 Canned Foods I Always … – EatingWell | Selection of dietitian-recommended canned foods available at Costco, including | High convenience with long shelf life Affordable and cost-effective for | Some items may be high in sodium or added sugar Bulk packaging may not suit | www.eatingwell.com |
| Can I Store Canned Food For An Extended Period? – Eat With Us | Canned food products, including beans, tomatoes, tuna, chicken, vegetables, | Long shelf life and easy storage without refrigeration. Cost-effective when | Cans can be subject to spoilage from rust, dents, or swelling if not properly | eatwithus.net |
Frequently Asked Questions (FAQs)
How do I verify the reliability of a canned vegetable wholesaler factory or manufacturer?
Check their business licenses, certifications (like HACCP or ISO), and customer reviews. Request recent product quality test reports and, if possible, arrange a video call or on-site visit to inspect their facilities and production process.
What should I look for in terms of product quality and safety?
Ensure the manufacturer follows international food safety standards, performs regular quality checks, and uses non-GMO, fresh ingredients. Ask about their packaging process and shelf-life guarantees to make sure you receive safe, quality products.
Can I request product samples before placing a bulk order?
Absolutely! Most reputable suppliers offer samples so you can assess product taste, appearance, and quality. Sampling helps you decide if their canned vegetables meet your requirements before committing to a large purchase.
What are common Minimum Order Quantities (MOQ) for canned vegetable wholesalers?
MOQ varies by supplier and product, but it typically ranges from 1,000 to 10,000 cans per order. Some manufacturers might offer flexibility for first-time buyers or provide lower MOQs for specific products.
How do I evaluate shipping options and lead times?
Discuss shipping methods (sea, air, or land) and timelines with the manufacturer. Confirm production lead times, shipping durations, and any associated costs. Clear communication ensures timely delivery and helps you plan inventory efficiently.
